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Vegan Menu

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Vegan Menu - 17 December 2018 (Oil-Free Entrees, Sides & Soup)
Entrées
Click Vegan Dish Names Below for Nutritional Info
 or click here to view last week's Nutritional Info
Thai Green Curry Tofu and Veggies
tofu, carrot, bell peppers, zucchini, coconut milk, curry paste, maple syrup, fresh basil, lime juice, salt, pepper
Penne Arrabiata
whole wheat penne, tomatoes, chickpeas, onions, bell peppers, garlic, fresh herbs, salt
Aloo Gobi
potatoes, cauliflower, tomatoes, onion, garlic, ginger, spices, salt
Side Dishes
Rice Noodle Salad
rice noodles, snow peas carrots, red cabbage, scallion, almond butter, garlic, lime juice, sriracha, maple syrup, cilantro, tamari
Roasted Broccoli and Tomatoes
brown basmati rice, onion, garlic, ginger, spices, saffron, lemon juice, salt
Spiced Basmati Pilaf
brown basmati rice, onion, garlic, ginger, spices, saffron, lemon juice, salt
Kale Salad with Orange Tamarind Vinaigrette
kale, green beans, cabbage, peanuts, orange juice, tamarind, apple cider vinegar, maple syrup, salt, pepper
Soup
Tomato-Hempseed Bisque
tomatoes, onion, carrot, garlic, tomato paste, almond milk, hempseeds, basil, nutritional yeast, salt
Cookies
Assorted Cookies
a festive mix of our favorite cookie varieties. May contain nuts. Contains oil
***Gluten free options are available for most dishes that contain gluten, except for our vegan cookies. We make the cookies in-house to order each week. We do not have a gluten free recipe yet for the cookies. Please specify your special food request in the comment box when placing your vegan meal order.  All vegan dishes are prepared with the freshest and organic ingredients when it's available.