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Vegan Menu

Vegan Menu - 25 March 2019 (Oil-Free Entrees, Sides & Soup)
Click Vegan Dish Names Below for Nutritional Info
or click here to view last week's Nutritional Info
Breakfast (Additional Purchase/Add-On)
Click here to add to ORDER!
Power Oats
gluten-free rolled oats, chia seed, almond milk, maple syrup, cinnamon, vanilla, almonds, salt. Top with additional nuts, seeds, or berries. Serve warm or cold.
Orange Tofu
tofu, onion, bell pepper, snow peas, ginger, garlic, orange juice, tamari, agave, arrowroot, chili peppers, apple cider vinegar, salt
Lentil Bolognese
pasta, lentils, tomatoes, carrot, celery, onion, garlic, white wine, spices, fresh herbs, salt
brown rice, homemeade seitan, tomatoes, green beans, onion, bell peppers, celery, garlic, herbs, spices, salt
Side Dishes
Scallion Quinoa
quinoa, scallion, peanuts, garlic, spices, salt
Braised Fennel and Zucchini
fennel, zucchini, garlic, white wine, fresh herbs, salt
Smoky Roasted Broccoli
broccoli, garlic, tempeh bacon, spices, salt
Kale with Roasted Garlic Vinaigrette
kale, red cabbage, almonds, Dijon, vinegar, agave, hemp seeds, herbs, salt, pepper
Cauliflower Pistachio Pesto
cauliflower, leeks, basil, parsley, pistachios, garlic, nutritional yeast, lemon juice, garlic, salt
Lemon Zest
organic unbleached flour, organic evaporated cane juice, vegan margarine, lemon zest, lemon extract, vanilla, egg replacer, baking powder, salt
***Gluten free options are available for most dishes that contain gluten, except for our vegan cookies. We make the cookies in-house to order each week. We do not have a gluten free recipe yet for the cookies. Please specify your special food request in the comment box when placing your vegan meal order.  All vegan dishes are prepared with the freshest and organic ingredients when it's available.